Similar to Totara Tasty Cheddar

Aged for ten years Aclassic, strong flavoured, super vintage cheddar. Crystals formed from ageing create a crunchy texture witha sharp finish. This special limited edition cheese was created using a traditional cheddar recipe, and then left to age-on in long term storagesince 2009. Please note that weights are approximate, actual weights may vary.

A premium high cream blue produced in a 1kg log. The small log has a shorter maturation than its stablemate Windsor Blue, producing a firmer texture and milder flavour with a rich full cream finish. Please note that weights are approximate, actual weights may vary. Awards: Champion Blue 2005, 1 Trophy, 1 Gold Medal, 3Silver Medals and 3Bronze Medals.NZ Champions of Cheese Awards

The ultimate Mothers Day Gift for the Mum in your life Whitestone Cheese wooden gift box containing a limited edition Totara Tasty waxed heart, award-winning Windsor Blue, Aged Airedale, Mt Domett Double Cream Brie and a block of Seriously Good Chocolate Company Strawberry Champagne Chocolate. Limit...

Made from 50/50 goats and cows milk, this pressed variety develops pineapple nutty flavours with a sweet finish that enhance with ageing. Explore our Vintage Five Forks Creamy Fettuccine recipe for a delicious, quick and easy mid-week meal Please note that weights are approximate, actual weights may...

A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone has a lemon-grass aroma and springy elasticity. When young it has a sea breeze freshness with a nutty edge that develops more character with age.Please note that weights are approximate, actual weights may vary. Silver ...

Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich and full bodied creamy blue, to produce a connoisseurs blue. Please note that weights are approximate, actual weights may vary. Awards: Bronze Medal. Champions of Cheese Awards 2022. Gold Medal,...

Quarter of a wheel of NZ's only raw milk cheddar - this is thequeenof cheddars. She's dense and earthy-rich, sweet and nutty with parmesan notes on the edges and the complexity of flavour that only unpasteurised cheddar can give. Having an event Or just need this in your fridge This is the cheese th...

Buy both of our premium cheese selection packs for a fantastic price The perfect cheese selectionfor a summer cheese board. This medal winning selection includes: Totara Tasty, Windsor Blue, Livingstone Gold, Aged Airedale and a baby round of creamy Brie. AWARDS: 1 GOLD MEDAL (PACKAGING AWARD).NZ Ch...

Cheddar Cheese Crisps are crunchy crisps made of 100% real cheese. Oven-baked in small batches, Cheese Crisps are naturally Gluten-Free, Sugar-Free, and are Low-Carb Keto-Friendly snacks. NON-GMO, Atkins Friendly, with zero. Cheese Crisps are made in the USA, using all-natural real premium cheese, a...

Bring creamy, cheesy goodness to your family dinner table with Annie's Farm Friends Pasta Shapes and Cheddar Macaroni and Cheese. Made with real cheddar cheese and organic pasta shaped like farm tractors, animals and carrots, Annie's mac and cheese offers a great-tasting adult and kids dinner option that is crafted with lots of care and packed with irresistible flavor.

The perfect presentation pack for a summer cheese board This medal winning selection includes: Totara Tasty, Windsor Blue and a baby round of creamy Brie. 200g. AWARDS: 1 GOLD MEDAL (PACKAGING AWARD).NZ Champions of Cheese Awards Please note, a courier fee is applied a check-out for delivery to one ...

Handcrafted cheese made with milk from local, grass-fed cows on a single Banks Peninsula farm. Barrys Bay cheese has been made the traditional way since 1895. CHEESE CAN ONLY BE ORDERED FOR DELIVERY IN MARTINBOROUGH Gruyere - slightly fruity with complex earthy flavours. Ingredients: pasteurised cow...

If Gouda and Edam are amongst your favourites, this box of five robustly flavoured hard cheeses is perfect for you. With cheese ranging in age from 6 months to two years, the flavours from these hard cheeses incorporate, fruit, nut and herby tones.These multiple award winning cheeses from all over N...

A distinctive regional sharp flavoured cheese produced in our traditional open vat. A natural additive, annatto is added to produce its golden colour. Inspiration for naming is after North Otagos historic Livingstone goldfields. Please note that weights are approximate, actual weights may vary. Awar...

Whitestones premium Brie cheese with the additionofnatural Bifidobacterium(BB-12) probiotic. What are the benefits of BB-12 - Improves the nutritional value of cheese - Promotes digestive health - Improves the balance of gut bacteria - Alleviates digestive issues such as bloating and constipation - ...

This mesophilic cheese starter cultureincludes a blend of lactic bacteria specially selected for the production of cheeses such as Cheddar, Colby, Jack, Feta, and Dutch cheeses such as Gouda and Edam. It is a low gas-producing cheese culture that creates a smooth, consistent texture in the finished ...

A semi-soft cheese variety that is aged in a black wax. It has a compact ivory pate which produces a subtle goats edge with a sweet finish. Delicate when young it ages well retaining its freshness. Please note that weights are approximate, actual weights may vary. Bronze Medal, Outstanding Food Producer Awards 2020. 1 Gold Medal, 1 Silver Medal and 1 Bronze Medal. NZ Champions of Cheese Awards.

The perfect presentation pack for a cheese board. This medal winning selection includes: Airedale, Livingstone Gold, Totara Tasty and Windsor Blue wedges. 280g. AWARDS: 1 GOLD MEDAL (PACKAGING AWARD).NZ Champions of Cheese Awards Please note, a courier fee is applied a check-out for delivery to one ...

Whitestonesbased on a European style cheese and is an original New Zealand take on a Swiss alpine cheese. A semi-hard cow's milk cheese with a sweet finish that becomes nutty and earthly with ageing. Ageing is key, it takes a minimum of eighteen months to two years to age and be ready foryou to enjo...

Aged to produce a full bodied flavour profile with a strong to sharp finish that intensifies with maturity. This semi-soft variety is unique to Whitestone Cheese and is named after the Airedale farming district in North Otagos rolling lowlands. Please note that weights are approximate, actual weight...