Cheese Starter Culture for Making Blue Cheese - Stilton + Gorgonzola

The Culture Cupboard® five-pack of Blue Cheese starter culture contains 5 sachets, each sachet cultures 10 litres of milk with expertly blended cultures and moulds for a traditional cheese.

Perfect for homemade Stilton, Gorgonzola, and Roqueforti style blue cheese recipes.

For our expert blue cheese recipes and equipment check out our book .

INGREDIENTS

- GMO free Maltodextrin,
- Lactococcus lactis subsp. cremoris, Leuconostoc,
- Lactococcus lactis subsp. lactis,
- Lactococcus lactis subsp. lactis biovar diacetylactis,
- Penicillium roqueforti. ALLERGENS & STORAGE

- Allergen: Milk
- Store in the freezer
- Shelf life 8-10 months

COO: Made in from imported ingredients