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In this day-long class, you will taste 20 teas, including some rare teas. This is the first class taught in the US by well known tea professional, Sharyn Johnston, CEO of Australian Tea Masters. Discuss the teas, tasting notes, techniques, processes, sources and more with Sharyn and your fellow tea ...

Bagua Shan Siji Chun ~ unroasted Oolong tea,Taiwan Flavour: creamy, floral fruity This refreshing Spring harvest oolong releases a beautiful fragrance of nectar, warm cream and gardenia when infused. It has a soft, smooth mouthfeel with notes of cacao butter, berries and flowers. These leaves were h...

Bagua Shan Siji Chun ~ Roasted Oolong tea,Taiwan Flavour: sweet bread, roasted nuts, dried berries This is the Wang Familys roasted version of their 2023 Spring harvest Bagua Shan Siji Chun oolong. The leaves, from the Siji Chun W Lng tea plant cultivar, were harvested on 27 March 2023 in Bgu Shn, N...

KINTO's stunning and sleek Willow tray adds warmth to your tea set. It is light and durable, and a special coating prevents items from slipping. It is the perfect tray to set your teapot and cup on, creating your relaxing and soothing tea experience. The Willow tray also comes as part of our KINTO t...

KINTO creates thoughtful objects that bring comfort and inspiration to everyday life. Objects that encourage you to immerse yourself in the beauty of the moment.Their teaware combines a modern aesthetic with strong functionality. Our makes your tea ritual easy and effortless. It comes with: ~ oneor ...

After the conclusion of the in-person training period, we will begin our 14 week intensive, where we take an in-depth dive into the world of tea. Each week you will be required to attend one online class and complete weekly homework and tasks, which we will review during our sessions. Week 1 Japanes...

Kinto'ssimple and modern teapot design showcases the beauty ofyour tea leaves infusing inside the teapot. The circular shape lets your leaves fully expand and the snugly-fitting lid with mesh net means your tea is easily strained when you pour it into your cup. This teapot is perfect for one or two ...

Matcha -first class 2023 Organic green tea,Japan 20 grams Flavour: greens, nut, marine This first-class 2023 Spring matcha is a blend of first flush leaves from tea farms in Kirishima, Kagoshima prefecture, southern Japan. It has a smooth, thick mouthfeel with notes of green vegetables, nuts and hin...

20 TO 21 APRIL 2022 During the Australian Tea Masters Certified Tea Master Course, students will learn about teas complex history, the diverse interactions between tea processing and variations in colour and flavour, and the effect terroir has on the plant. Additionally, the student will receive a t...

Zomba Green Green tea, Malawi Flavour: citrus, fresh cut grass, green veges, smokey A rare, high-grade Malawi green from Satemwa. These carefully crafted leaves infuse into a light-bodied tea with a lovely lemon and biscuity fragrance, a soft and creamy mouthfeel with notes of citrus, fresh-cut gras...

BvumbweWhite Peony White tea,Malawi, Africa Flavour: raw sugar, rose, sun-dried hay ~ light & supple Bvumbwe White Peony is one of Satemwas hand-harvested, whole-leaf white teas. Its enormous, caramel-coloured leaves transform into a delicate tea when infused, releasing notes of raw sugar, rose and ...

This highly scented, full-bodied, aromatic Earl Grey black tea is blended to our own recipe for a robust Bergamot flavour with a hint of fruit on the tongue. It is created as a more full-bodied and slightly fruitier alternative to our best-selling Palace Earl Grey. is also included in the followings...

After the conclusion of the in-person training period, we will begin our 14 week intensive, where we take an in-depth dive into the world of tea. Each week you will be required to attend one online class and complete weekly homework and tasks, which we will review during our sessions. Week 1 Japanes...

Livingstone Twist DryOolong Oolong tea,Malawi, Africa Flavour: wood, spice, berry, spice ~ sweet smooth This unique oolong is named after Scottish physician David Livingstone, a well-known explorer and advocate of Africa in the 1800s. Its neatly twisted leaves infuse into a mild and round tea with w...

A lovely Chun Mee-style green tea. Without green teas typical astringency, this gentle tea tastes too good to be good for you Slightly less sweet, and less astringent than other green tea, this Chinese blend is sometimes called Precious Eyebrows due to the shape of the hand-rolled leaves. Pluck your...

Slightly less sweet, and less astringent than other green tea, this Chinese blend is sometimes called Precious Eyebrows due to the shape of the hand-rolled leaves. Pluck yourself a pack Available as leaf tea and tea bags. Green tea is known for its anti-inflammatory properties, antioxidants and is e...

Tai Ping Hou Kui, Best Monkey Tea' Green tea, China Flavour: marine, squash, butter, mineral Tai Ping Hou Kui, best monkey tea, is a legendary Chinese tea from Taiping region, Anhui province, where it has been cultivated since the Ming Dynasty. The leaves are wok-fired and roasted at progressively l...

High Mountain Red Ai Lao Shan Black tea, China Flavour:smokey, dark chocolate, exotic wood, spice This stunning tea comes from plants that grow at an altitude of 2000m, on the slopes of Ai Lao Mountain in Yunnan, China. It is crafted under the guidance of Taiwanese born Mr Guo who uses Taiwanese pro...

Matcha culinary is finely ground pure green tea which we import directly from source in Japan (Uji region). Matcha is enjoyed for its flavour and energy boosting effects and is packed full of antioxidants. Culinary matcha is more astringent than our traditional Drinking Matcha (Usucha) and is used a...

After the conclusion of the in-person training period, we will begin our 14 week intensive, where we take an in-depth dive into the world of tea. Each week you will be required to attend one online class and complete weekly homework and tasks, which we will review during our sessions. Week 1 Japanes...

This unique tea contains Kanuka and our GABA rich Manuka leaf. Both plants are native to New Zealand. Gabanuka is high in the free amino acid GABA, GABA is the main neurotransmitter in the human brain that controls stress and anxiety. Kanuka is traditionally known for its antibacterial properties. T...

Our Multi coloured edible petals have been harvested from the attractive cornflower plants. Grown from our organic plantation, hand harvested and dried right here at the Native Tea Farm in Whakatane. These lovely edible flower petals are almost neutral in flavour, making them an excellent option for...

Our dark purple edible flower petals have been harvested from the attractive purple Cornflower plant. Grown from our organic plantation, hand harvested and dried right here at the Native Tea Farm in Whakatane. These cute edible flower petals are almost neutral in flavour, making them an excellent op...

Created in honour of the anniversary of 65 years on the throne for Queen Elizabeth II; Tea Palace created the Sapphire Anniversary Blend to mark the occasion. Sapphire Anniversary Blend is a carefully crafted combination of the finest Chinese black tea leaves, vibrant sapphire-blue cornflower petals...