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$24.99Wooden Gnocchi Boards & Butter Paddle SetHomemade pasta and dairy are enjoying a revival. However, the once-common tools that were in our grandparent's kitchens are now harder to find. So we designed and made these gnocchi boards and butter paddles using the best features of the vintage ones we enjoy using. Gnocchi Boards are perfect for ...Buy from Store ⊕ More like this 0 0
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$19.90Food Thermometer with Protective Tube - No BatteriesOur Kitchen Food Thermometers are perfect for testing the temperature of milk while making yogurts and cheese. You will also find it handy for taking temperature readings while cooking meats and preserving.The thermometer has a 127mm long stainless steel shaft for easy cleaning, a large 1.37" (3.5cm...Buy from Store ⊕ More like this 0 0
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$14.99Cheesecloth for Straining - Certified Organic - Large Length (1.5m x 1m)Are you looking for a durable cheesecloth to strain your kitchen creations? Organically certified and free from plastic, this cotton cheesecloth comes in a generous 1.5m x 1m length. We love it and use it for everything in our kitchens, including: - Straining yoghurt- Pressing cheese- Jelly bags- Ho...Buy from Store ⊕ More like this 0 0
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$16.95Home Dairy Vol. 1 - How to Make Butter & YogurtLearn our recipes for making yogurt and butter at home. We take you on a journey in your kitchen to make yogurt and butter using natural ingredients and basic equipment.You will learn how to make yogurts including: - Greek Yogurt- Drinking Yogurt- Pot set Yogurt- Labneh- Frozen Yogurt Recipes f...Buy from Store ⊕ More like this 0 0
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$16.95Home Dairy Vol. 2 - How to Make Soft CheeseThis little cheesemaking book is like having an artisan cheesemaker in your kitchen.Learn the secrets to over a dozen cheesemaking recipes including; - Mascarpone- Ricotta- Crème Fraiche- Cream cheese- Cottage cheese- Labneh- Fromage blanc - Paneer and more.Learn everything you need to make thic...Buy from Store ⊕ More like this 0 0
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$16.95Home Dairy Vol. 3 - How to Make Camembert & BrieLearn the secrets to making, ageing and eating Camembert and Brie cheese.This cheese making recipe book is the perfect introduction to artisan cheesemaking at home.We have included over 20 different recipes and variations for making white mould cheeses. Learn about history, cheese cultures, methods...Buy from Store ⊕ More like this 0 0
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$23.99Cheese Moulds for Cheese Making - Set of 5 - Made in ItalyDesigned for fast and even draining of curds, this set of 5 cheese moulds cover all the sizes you need to make fresh cheeses at home.Perfect for use as: - Ricotta Mould- Goats Cheese Moulds- Cottage Cheese Moulds- Feta and Paneer Cheese MouldWe also use them lined with cheesecloth for draining finer...Buy from Store ⊕ More like this 0 0
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$11.90Cheese Starter Culture for Camembert & Brie - White Mould CheesesCamembert and Brie make a great introduction to artisan cheese making at home. Using small quantities of milk and short maturing times, you can make beautiful cheeses. The Culture Cupboard® five-pack of Camembert starter contains 5 sachets, each makes two Camembert with expertly blended cultures an...Buy from Store ⊕ More like this 0 0
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$11.90Cheese Starter Culture for Fresh Soft CheesesThe family of soft cheeses are some the easiest and most often made of all home dairy. Ready to eat quickly and using small quantities of milk they make a perfect place to start your home cheese making journey.The Culture Cupboard® five-pack of Soft Cheese culture contains 5 sachets, each makes 4 l...Buy from Store ⊕ More like this 0 0
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$9.90Strong Vegetable Rennet for CheesemakingThe Culture Cupboard® five-pack of Vegetarian Rennet contains five sachets; each makes 6 litres (6 quarts) of milk into a wide range of soft and hard cheeses. We use this rennet because it creates no bitterness in the finished cheese and it is also the rennet of choice for several of our favourit...Buy from Store ⊕ More like this 0 0
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$11.90Cheese Starter Culture for Making Cheddar, Edam, Gouda & FetaThis mesophilic cheese starter culture includes a blend of lactic bacteria specially selected for the production of cheeses such as Cheddar, Colby, Jack, Feta, and Dutch cheeses such as Gouda and Edam. It is a low gas-producing cheese culture that creates a smooth, consistent texture in the finish...Buy from Store ⊕ More like this 0 0
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$11.90Cheese Starter Culture for Making Parmesan & MozzarellaThis thermophilic cheese starter culture includes a blend of lactic bacteria specially selected for the production of high-heat hard cheeses such as Parmesan, Grana Padano, Pecorino, Asiago, and is also useful for acidifying and adding flavour to mozzarella and pasta filata type cheeses.It is a...Buy from Store ⊕ More like this 0 0
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$11.99Cheese Starter Culture for Making Blue Cheese - Stilton + GorgonzolaThe Culture Cupboard® five-pack of Blue Cheese starter culture contains 5 sachets, each sachet cultures 10 litres of milk with expertly blended cultures and moulds for a traditional cheese.Perfect for homemade Stilton, Gorgonzola, and Roqueforti style blue cheese recipes.For our expert blue cheese...Buy from Store ⊕ More like this 0 0
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$16.95Home Dairy Vol. 4 - How to Make Blue CheeseMaking blue cheese at home is the peak of most home cheesemakers aspirations. Creating a stunning Stilton or Gorgonzola-style cheese in your own kitchen is not only very satisfying but also delicious. Our recipe book, âHow to Make Blue Cheeseâ, lifts the lid on all the secrets and tips f...Buy from Store ⊕ More like this 0 0
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$13.99Organic Cotton Cheesecloth - Hemmed Squares - 2 PackThese hemmed cheesecloth squares are so handy for kitchen straining jobs. From cold brew coffee filters to quince jelly bags.They are the perfect size to go over a colander or sieve to strain Greek Yogurt, nut milk, or filter vegetable stocks and bone broths.You can wash and reuse them again and aga...Buy from Store ⊕ More like this 0 0
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