Similar to colombia popayan — filter

Colombia Popayan Reserve Region:Popayan, Cauca Varietal:Castillo Variedad Colombia Process:Washed Altitude:1500 - 2070m Decaf Process: Sugarcane Natural Ethyl Acetate (E.A.) Roasted ForEspresso Tastes like honey syrup, milk chocolate, grapefruit, butterscotch and caramelised apricot We'll be frank, ...

ThisReservegrade single origin bean comes from the Castillo region of Colombia. The all round good guy of coffee,provides a balanced acidity profile and medium body. Amazing on the AeroPress brewer, this bean provides flavour notes of chocolate and caramel. It definitely has a loyal following and is most popularly purchased as a subscription

Region:Popayan, Cauca Varietal:Castillo, Caturra, Variedad Colombia Process:Sugar Cane Decaffeination Altitude: 1500-1900 m.a.s.l. Flavour Profile:Smooth and balanced with rich spice This coffee is produced by selected farms in the Popayan region. The coffee is milled in Popayan and transported to C...

SOLD OUT Natural Processed Single Origin from the Kochere district in Yirgacheffe, Ethiopia. Medium-light roast. Sweet, fruity, clean with spicy aroma. Recommended for: filter, hario, cold brew, cold drip, chemex, aeropress, ROK, thermopress, clever coffee dripper, plunger. This coffee was just recently awarded a Bronze medal in the Australian International Coffee Awards 2022

Please note: All our single origin coffees are roasted to order, what this means is we will roast your single origin order on the next work day and will be shipped out the following work day. If you require it ground ie for plunger, then we would rest the coffee beans for a few days before grinding ...

This coffee was grown by Jairo Arcila at the farm Villarazo. Jairo Arcila is a third-generation coffee grower from Quindio, Colombia. He is married to Luz Helena Salazar and they have two children together, Carlos and Felipe Arcila. Jairos first job was at Colombias second-largest exporter, working ...

Trust us when wesay thatthis TumbagaDecafmakes a refreshinglydecent cuppa. It's aslightly lighter roast than most decaffeinated coffees, and it's got a lot more vibrancy, sweetness and balance than what we've all come to expect from the genre. With more and more peopletrying outcaffeine-free lifesty...

Franks House Blend is roasted in-house and served as espresso for all coffee with milk in both the Terrace and Newtown stores. The blend is made up of beans from two origins: Brazil and Colombia. With m ilk we think it tastes like cereal, marshmallows, roasted nuts and milk chocolate. Drunk by itsel...

Introducing the first instalment of our eighthirty black labellimited run coffees. eighthirty black label is a series of seasonal, micro-lot coffees selected for their high quality and unique flavour profiles. These coffees will showcase hand-picked coffees from a small, carefully-selected section o...

Region: Popayn Altitude: 1700 - 2000masl Varietal:Castillo, Variedad Colombia Process:Washed This regional blend of specialty coffee farms in thePopayn region has a well-balanced sweetness with a soft red apple acidity. Popaynis located on a plateau called the Meseta DePopayn and is surrounded by th...