Similar to Shenley Station Blue

Designed for fast and even draining of curds, this set of 5 cheese moulds cover all the sizes you need to make fresh cheeses at home. Perfect for use as: - Ricotta Mould - Goats Cheese Moulds - Cottage Cheese Moulds - Feta and Paneer Cheese Mould We also use them lined with cheesecloth for draining ...

Shopping for someone local to Oamaru Give them the gift of an experience at our new Whitestone Cheese Diner Deli Gift cards are physical gift cards that will be sent via Post Overnight Courier. Gift cards can only be redeemed at the Whitestone Cheese Diner Deli, 469 Thames Highway, Oamaru. More info...

We've bundled two of our favourite gifts together Within the bundle you will receive: Whitestone x Swanndri picnic blanket (RRP $80) - 100% Polyester Fleece with PVC underside - Waterproof - 1.5m long x 1.35 wide - Classic Swanndri Check - Foldable with carry handle Cheese tin selection (RRP $40.00)...

Whitestonesbased on a European style cheese and is an original New Zealand take on a Swiss alpine cheese. A semi-hard cow's milk cheese with a sweet finish that becomes nutty and earthly with ageing. Ageing is key, it takes a minimum of eighteen months to two years to age and be ready foryou to enjo...

Set of 5 Italian cheese moulds, with a complete recipe book for making a range of popular easy fresh cheeses. PRODUCT USES: This set of 5 cheese-draining baskets and recipe book is perfect for making ricotta, mascarpone, chevre, labneh, paneer, cottage cheese, cream cheese, and more. It is a useful ...

"New Zealands greatest ever cheese" - Josh Emett,internationally recognised Michelin starred chef. Developed from the historic 774 AD "Brie de Meaux" recipe, Lindis Pass is Whitestone's latest brie creation. Designed to satisfy the most discerning cheese lover, this brie style requires full ripening...

Introducing. We have employed historic and centuries old hand craft cheese making techniques to produce a cheese with texture and flavour yet to be seen in New Zealand. Wehave evolved ouralready successful Lindis Pass Brie (1.6kg) to a consumer friendly 150g Camembert style. s creamy rich texture an...

Looking for a versatile set of cheese draining molds and some easy recipes This cheesemaking set has all the cheese moulds you need to press cheese into rounds, squares and rectangles. The cheesemaking recipe book includes step-by-step instructions to make all the popular fresh cheeses like Ricotta,...

You'll receive two x 150g slices for only $12 Fresh cows milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. Best enjoyed pan-fried with a squeeze of lemon, or drizzle with honey. Please note that weights are approximate, actual weights may vary. Please note Clear...

A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone has a lemon-grass aroma and springy elasticity. When young it has a sea breeze freshness with a nutty edge that develops more character with age.Please note that weights are approximate, actual weights may vary. Silver ...

You'll receive two x 180g slices for only $12 Short-dated: Best Before 20th March 2024 Fresh cows milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. Best enjoyed pan-fried with a squeeze of lemon, or drizzle with honey. Please note that weights are approximate, a...

Fresh cows milk Halloumi style cheese. Brined with a firm texture that holds its body when cooked. (Please ensure it's cooked from chilled to retain its body). Best enjoyed pan fried with a squeeze of lemon, or drizzle with honey. Please note that weights are approximate, actual weights may vary. Aw...

An original Whitestone Cheese Tin containingfour award winning varietiesfromour range. We courier New Zealand wide. Product shown may differ due to availability, but will usuallycontain: Mt Kyeburn smoked cheddar, Creamy Havarti, Mt Domett Double Cream Brie and Windsor Blue. Please note, a courier f...

This extra special blue is soft and buttery, the rind is corrugated and rustic, inside is an inviting soft core with both homogenous blue veins of Italian and our own 45 South mould (penicillium roqueforti including our hay bale mould strain). Bring to room temperature and you'll be rewarded with a ...

Aged for ten years Aclassic, strong flavoured, super vintage cheddar. Crystals formed from ageing create a crunchy texture witha sharp finish. This special limited edition cheese was created using a traditional cheddar recipe, and then left to age-on in long term storagesince 2009. Please note that weights are approximate, actual weights may vary.

Aged to produce a full bodied flavour profile with a strong to sharp finish that intensifies with maturity. This semi-soft variety is unique to Whitestone Cheese and is named after the Airedale farming district in North Otagos rolling lowlands. Please note that weights are approximate, actual weight...

Shopping for someone else but not sure what to give them Give them the gift of choice with a Whitestone CheeseGift Card. Gift cards are delivered by email and contain instructions to redeem them at our website checkout. Our gift cards have no additional processing fees. These vouchers can only be re...

Camembert and Brie make a great introduction to artisan cheese making at home. Using small quantities of milk and short maturing times, you can make beautiful cheeses. The Culture Cupboard five-pack of Camembert starter contains 5 sachets, each makes two Camembert with expertly blended cultures and ...

A premium high cream blue produced in a 1kg log. The small log has a shorter maturation than its stablemate Windsor Blue, producing a firmer texture and milder flavour with a rich full cream finish. Please note that weights are approximate, actual weights may vary. Awards: Champion Blue 2005, 1 Trophy, 1 Gold Medal, 3Silver Medals and 3Bronze Medals.NZ Champions of Cheese Awards

The Culture Cupboard five-pack ofBlue Cheese starter culture contains 5 sachets, each sachet cultures 10 litres of milk with expertly blended cultures and moulds for a traditional cheese. Perfect for homemade Stilton, Gorgonzola, and Roqueforti style blue cheese recipes. For our expert blue cheese r...