Similar to Ultimate Wagyu & Kurobuta Box

Treat your loved one to a gift voucher and let them decide when and where they want their Kurobuta delivered. The voucher can be used to either fully or partially pay for your order - if you don't use it all at once, you can use the remaining balance for your next order All gift vouchers are sent by email, and have a voucher code with a link to our online shop.

Our Whitehart Kurobuta shortribs are perfect for grilling, smoking, or cooking on the BBQ. Our favouriteway of cookingthem is low and slow, until they're falling off of the bone. 100% New Zealand pork Please note that due to the nature of the product, our Kurobuta short ribs vary in size please select your preferred size from the options above. Product will be sent frozen.

Hams are ONLY available for pre-order currently. Pre-ordered half Kurobuta hams will be shipped in the first week of December. If this doesn't suit your holiday plans, please let us know so we canarrange delivery at a time that is convenient for you. Please note that if you order both pre-order and ...

(or tenderloin) is a tender and juicy cut with a mild flavour. Pork tenderloin is one of the healthiest cuts of pork, and can be prepared the same way you would cook beef tenderloin. Barbecue or cook in a fry pan for the true pork steak experience. 200g 100% New Zealand Pork Can be cooked as a pork medallion or stir fried. Please note product is sent frozen.

(or tenderloin) is a tender and juicy cut with a mild flavour. Pork tenderloin is one of the healthiest cuts of pork, and can be prepared the same way you would cook beef tenderloin. Barbecue or cook in a fry pan for the true pork steak experience. 200g 100% New Zealand Pork Can be cooked as a pork medallion or stir fried. Please note product is sent frozen.

Whitehart Pepperoni Salami is made by hand in Christchurch, from our free-farmed Whitehart Kurobuta pork. Our Pepperoni Salami is seasoned with chili and black peppercorns, then hung and dry-cured before being smoked to perfection. Whitehart Pepperoni is smoky with a hint of heat combine with basil and mozzarella for the ultimate pizza topping. 100g pack. Please note product will be sent chilled.

Whitehart crafted from the shoulder of our free-farmed Kurobuta pork. It is cured in brine for four days, before being hot-smoked with phutukawa for maximum flavour. Our Shoulder Bacon is dark, smoky, and well-marbled. Enjoy with eggs and mushrooms on your favourite rustic bread for the ultimate Saturday morning breakfast. 150g pack. Please note product will be sent chilled.

Whitehart are crafted from our 100% New Zealand Whitehart Kurobuta finely minced pork and arelightly spiced then cured and smoked the perfecthigh-protein snack. Their tangy, sharp and mildly spiced flavour are well suited to many taste buds. Pepperoni flavour. 4-pack (approx. 140g). Please note product will be sent chilled.

Salo is a traditional Eastern European cured, smoked pork fat. Whitehart Kurobuta Salo ishandcraftedfrom our Whitehart Kurobuta pork back fat. The back fat is trimmed of any lean meat then cured and hot-smoked to perfection, resulting in an epic smoky flavour. Because it has been hot-smoked, our Whi...

Whitehart crafted from our 100% New ZealandWhitehart Kurobuta pork leg. TheProsciutto is salted, pressed, and cured for a month, then dry-aged for a further three months to develop its complex flavour. Our Prosciutto is sweet and salty, with aromatic notes of peppers and pimento enjoy on your favour...

Our Whitehart Kurobuta ham bag is made of natural unbleached cotton, and is designed to help keep your ham fresh in the fridge. Treat your ham bag per the instructions below for best results: - Fill a large bowl with cold water and add cup white vinegar - Place ham bag into the diluted vinegar solut...