Similar to Bartons Red Cabbage 326g

Choose any 3 of our dressings and/ or condiments in one of our 300ml bottles from the list below as a gift for family and/ or friends or as great value for yourself: Just a dressing Saffron Lime dressing Lime Mustard Seed dressing Chilli Undressed Chilli Lime Plash Spicy Glaze Note- please specify in your CART which 3 condiments you want in the gift pack.

Looking for something unique Jinmailang is one of China's leading Ramen brands and they've brought the unique flavours of China to the Ramen scene. Hot and Sour is apopularflavour combo originating in the Sichuan Province. Give yourself a delicious taste experience with this Ramen today Try them out now - Each box includes 7individual packets of Jinmailang Beef Sour Pickled Cabbage Ramen

Cabbage Tree Dipped Green7cm Bowl She has recently fallen in love with vegan leather, the biodegradeable and washable paper used to make this purse. The image is part of her collection Wanderlust. which means a strong desire to travel. It was taken during her travels through New Zealands South Islan...

Fresh, raw and alive Handmade in small batches using local sprayfree cabbages grown in the Waikato. GoodBugs Sauerkraut is fermented using traditional wild fermentation methods. The process of lacto-fermentation utilises the naturally present yeasts and bacteria on cabbage to produce a sauerkraut al...

250ml Themade from Clevedon Strawberries and has a beautiful distinct strawberryflavour coming through. It is very versatile, beautiful overyour fresh summer fruit and leafy greens salads, but equally as delicious overthe winter roast vegetable salads - bringing a beautiful flavour into the roast vegetables.

Cabbage Treeson DarkGrey1 Gallon Ecofelt Growbag She has recently fallen in love with vegan leather, the biodegradeable and washable paper used to make this purse. The image is part of her collection Wanderlust. which means a strong desire to travel. It was taken during her travels through New Zeala...

Chinese Napa cabbage with chilli, garlic and ginger in the popular (and fiery) Korean pickle. A traditional side dish, also finely chopped and stirred through rice and soups. Add to fritters, sandwiches and a wide range of cooked dishes for extra piquancy. Produced in Korea by Wang. Ingredients: Nap...

Sweet red and green cabbages are wild fermented with fennel seeds and juniper berries for a crunchy. fresh and zingy tasting kraut. Wild Delicious Kraut is unpasteurised and contains prebiotics and live cultures. Hand crafted on the Matakana Coast. New Zealand. Serve with: Fried rice, avo toast, gri...

Deliciousvegetable flavoured dumpling, perfectly pan-fried withrice bran oil. Ingredients Hand-rolled pastry in wholemeal flour with purple cabbage juice. Shallot, carrot, bean noodle, green bean, cabbage, tofu, andcoriander filling. No MSG, artificial colourings, preservatives, or peanut products. ...

These wooden pounders help you make fermented cabbage pickles like Sauerkraut and Kimchi. We love this design because: - it is made from a single piece of solid timber with no glue or plastic - it has a large stomper face - of the easy-grip handle doesn't slip out of your hand - it is lightweight an...

Award Winning Kimchi. So good you'll be eating it out of the jar Just the right degree of heat for the palate. Made from spray-free produce grown in the Waikato. This is a fermented product, so a small amount of fizzing is normal and safe to consume. Can't decide Check out our Tastebud Teaser Boxes ...