Similar to Carluccio's Complete Italian Food
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$15Carluccio's Complete Italian FoodAntonio Carluccio is one of Italian foods greatest ambassadors, believing that Italy produces the finest produce and the richest cuisine in the world. This work distils a lifetime's knowledge and experience into one definitive book. Each chapter focuses on a different food type: fish and shellfish; ...Buy from Store Showing More like this 0 0 -
$15Top 100 Italian Recipes, Diane Seed, hardcoverForget fashionable restaurant or tv chef cookery books. this is great italian food and lots of it is veggy too. Diane Seed has lived in Rome for 30 years and has built up an international reputation for her unrivalled knowledge of Italian regional cuisine. Her first cookbook,Top One Hundred Pasta Sa...Buy from Store ⊕ More like this 0 0 -
$18.95The Food of Italy, hardbackTHE FOOD OF ITALY is the first in a series of richly photographed cookbooks that examines the food of different countries. Lush images and essays on Italy and its world-famous gastronomic culture make this much more than a cookbook. Pictorial essays presented in gatefold spreads highlight six food j...Buy from Store ⊕ More like this 0 0 -
$65Carter's CookbookCarter Were started cooking over ten years ago and never thought she would be writing a cookbook, let alone two. This is a sequel simple book of food that Carter makes. Made to use. Photos by Harry Were ISBN 978-0-473-58919-6 Design by Felix Henning-Tapley Printed in Italy Available in 3 colours. Your colour will be a suprise.Buy from Store ⊕ More like this Services > Marketing consultancy service 0 0 -
$15The Ethnic Paris Cookbook, hardbackBringin the French Melting Pot into Your Home By Charlotte Puckette and Olicia Kiang-Snaije This gorgeous and colourful cookbook is a combination walking tour of Paris. fascinating history lesson, and, of course, cookbook. The illustrations are charming and bring to lifethe history about all the dif...Buy from Store ⊕ More like this 0 0 -
$30River Cafe Cookbook GREEN, hardbackThe Italian restaurant, River Cafe is an iconic institution in London. It opened 35 years ago by Ruth Rogers and Rose Gray, and counts Jamie Oliver and Hugh Fearnley-Whittingstall among its alumni. Ruth Rogers and Rose Gray have an unswervingly clear vision of how food should be cooked: they take im...Buy from Store ⊕ More like this 0 0 -
$15The Tart TinBy Matt Cross (Dunedin pastry chef) In this delightful cookbook with beautiful photography, you will discover recipes from throughout Matts career as a professional chef and he will guide you through the creation of treats that hes famed for selling at the Otago Farmers Market. For Matt, these recip...Buy from Store ⊕ More like this 0 0 -
$25Foods that HARM, Foods that HEAL, hardcoverThe A-Z Guide to Safe Healthy Eating,Reader's Digest Compiled with the aid of more than 300 experts, this is a layman's A-Z guide to diet and health, consisting of straightforward entries on foods, drinks and ailments. Every entry has been checked by specialists from various backgrounds, and case st...Buy from Store ⊕ More like this 0 0 -
$25Burger Wellington cookbookThe most delicious, weird, wacky and popular recipes from the annual Burger Wellington competition in acookbook. The gift that will keep on giving This mouth-watering cookbook features 50 delicious, inventive and awarded recipes from some of the citys most celebrated eateries. Grill, flip, and of co...Buy from Store ⊕ More like this 0 0 -
$35Mary McCartney FOOD, hardbackBeautiful gift for vegetarians, flexitarians, or any foodie really. The photography alone is stunning. Fresh, inspirational and irresistible, Mary's first cookbook will enthuse readers to bring more meat-free cooking into their repertoires. From Fruit and Nut Granola to Asparagus Tart, Mexican Bean...Buy from Store ⊕ More like this 0 0 -
$30Isa Does it, vegan cookbook, hardbackBook Review "This hefty book from Isa Chandra Moskowitz is full of creative vegan recipes and mouthwatering photos of recipes like Sweet Potato Red Curry with Rice and Purple Kale, Bistro Beet Burgers, and Summer Seitan Saute with Cilantro and Lime. I tend to buy more vegan cookbooks than vegetarian...Buy from Store ⊕ More like this 0 0 -
$35The Raw Kitchen, Olivia Scott, hardbackPossibly the prettist cookbook ever produced. Given Raw Kitchen is by Kiwi Olivia Scott, renowned for her incredible raw cakes, it's not surprising that the photography and recipes are as beautiful as the shop window of a Parisian pastry shop. Whether youre getting ready to join the raw food movemen...Buy from Store ⊕ More like this 0 0 -
$15100 Top Italian Dishes, Diane SeedCookbook, hardcover Diane Seed, author of the best-selling "The Top One Hundred Pasta Sauces" and many other books on Italian cooking, has lived in Rome for over 30 years. She has a cooking school in the beautiful Doria Pamphili palace in the centre of Rome. Her apartment is in the part of the palac...Buy from Store ⊕ More like this 0 0 -
$25This is Camino, hardbackA cookbook about the unique, fire-based cooking approach and ingredient-focused philosophy of Camino restaurant in Oakland, CA, with approximately 100 recipes. A cookbook about the unique, fire-based cooking approach and ingredient-focused philosophy of Camino restaurant in Oakland, CA, with approxi...Buy from Store ⊕ More like this 0 0 -
$30Where Chefs Eat: A Guide to Chefs' Favourite RestaurantsBy Joe Warwick, Phaidon Books Printed in Italy In this beautiful heavy paper-weight of a book, we have a global guide to where you should visit to eat well- because who is better to recommend places than chefs themselves A superb idea that covers all continents except Antarctica with key cities/ sta...Buy from Store ⊕ More like this 0 0 -
$15.95Cupcake Heaven by Jennie Milsom, hardbackIs there anything on Earth more tempting than a fresh batch of cupcakes The rise in the popularity of the cupcake has been meteoric. Although the trend for these stylish individual cakes started in New York it travelled quickly to Europe where they have eclipsed other cakes to become the cake of cho...Buy from Store ⊕ More like this 0 0 -
$20The Natural Home, Wendyl NissenTips, ideas recipes for a sustainable life Wendyl Nissen shares her approach to living a balanced and sustainable life based on an old-fashioned model of growing and cooking your own food, avoiding artificial products and doing your best to avoid letting unnecessary chemical cocktails into your life...Buy from Store ⊕ More like this 0 0 -
$18Bacon, by Theresa Gilliam, hardbackPork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been endorsed by scientists as well: Bacon boasts umami, the seductive fifth taste that rises above sweet, sour, bitter, and salty. In Bacon,Theresa Gilliam and photographer E. J...Buy from Store ⊕ More like this 0 0 -
$29.99The revive cafe cookbookInside this cookbook you will find great recipes from the revive cafes that you can cook at revive's delicious vegetarian food contains whole grains plant-based protein fresh produce and virtually no processed sugars or flours the majority of the dishes are also dairy and gluten free.Buy from Store ⊕ More like this Services > Retail postal service 0 0 -
$15Macaron, by Alison ThompsonBe seduced by the bite-sized joy of macarons. Here, pastry chef Alison Thompson shares 35 recipes for unique and utterly luscious macarons. Following her straightforward, step-by-step instructionsand with a mouth-wateringly decadent image of each macaron to inspire youyou'll soon be baking these del...Buy from Store ⊕ More like this 0 0 -
$30The Grower's Cookbook: Fresh Produce from the Garden to the TableAbout the Book If you like the idea of growing your own food and cooking with fresh produce, The Growers Cookbook is the ideal companion. Authors Dennis Greville and Jill Brewis combine their gardening and cooking talents to show you how easy it is to grow and cook your own produce. Even if your spa...Buy from Store ⊕ More like this Business > Book and other publishing (excluding printing) 0 0 -
$69.95The Keto Chef's Kitchen CookbookThe Keto Chef's Kitchen by Nerys Whelan placed second in the "Diet" Category in the prestigious Gourmand World Cookbook Awards 2022 Beautifully illustrated and magnificent recipes exploring the stereotyped Keto diet'. Following these recipes are easy as well as nutritious, leaving you guilt-free. Or...Buy from Store ⊕ More like this 0 0 -
$20The Organic Meat CookbookAuthor: Frances Bissell Publisher: Ebury Press, United Kingdom (1999) Excerpt from the Introduction: We are in danger of losing for ever the real pleasures involved in selecting prime foodstuffs, handling them and assessing how best to use them, preparing them in the most appropriate way to show off...Buy from Store ⊕ More like this Home & Garden > Gift 0 0 -
$525Yu Mei Ch'lita BagSIZE: H: 20cm W: 25cm D: 10cm. Strap length: Adjustable - 103cm - 127cm, 2nd strap - 60cm. DESCRIPTION: Pre-loved Chlita, a tastemaker and woman about town appreciates the finer things in life. The perfect balance between highly refined and effortlessly put-together, Chlita is an elegant mid-size wi...Buy from Store ⊕ More like this Clothing 0 0
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