Similar to Stewing Steak

The steak lovers choice, this cut is lean, notably tender, rich in flavour and extremely juicy. Beef sirloin steak is one of the most common cuts of beef and often the steak lovers first choice. It has a fine but firm texture, a richness in flavour and its perfectly suited to grilling or barbecuing. Genuine Angus that is 100% New Zealand grass fed.

A beef tomahawk steak is an impressive and indulgent cut of beef known for its large, Frenched bone, which resembles a tomahawk axe handle. This bone-in ribeye steak is cut from the rib section of the cow, offering a generous amount of well-marbled meat. The extended bone "handle" not only adds visu...

The perfect Summer BBQ crowd pleaser. Get the Barbie out, grab a drink and enjoy our - 2 x Angus Beef Scotch Steaks 2pk - 250gm each steak (total 4 steaks) - 2 x Angus Beef Sirloin Steak 2pk - 250gm each steak (total 4 steaks) - Angus Beef Patties (4 per pack) 150 gm each - Traditional Pork Sausages (6pk) 500gm - Chicken Breast Skin On 800gm

Fresh New Zealand Beef Sirloin Steak $31.99kg Please note this product is a variable weight product, so the relevant priceis the $/kg price: - When you purchase online, you will be charged for the higher weight range quoted for this product. - When we select and weigh your product, we will refund you the difference between the weight paid and the actual weight received.

A beef T-bone steak is a prime and flavorful cut of beef that comes from the short loin section of the cow. It's named for its distinct T-shaped bone, which separates two different cuts of meat on either side. One side of the T-bone contains tender, buttery-textured filet mignon, while the other sid...