El Jefe Meats

We are passionate about Charcuterie and Small Goods. Our Sausages and Bacon are a next level product. Everything is made very carefully in small batches keeping an eye in the quality. We do not use chemicals, fillers or additives, making our products 100 percent Natural
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  • Sausage Making Workshop - 10th June 2023
    $149 +
    Sausage Making Workshop - 10th June 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes provide...
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  • Sausage Making Workshop - 8th July 2023
    $149 +
    Sausage Making Workshop - 8th July 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes p...
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  • Sausage Making Workshop - 12th August 2023
    $149 +
    Sausage Making Workshop - 12th August 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes p...
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  • Sausage Making Workshop - 9th September 2023
    $149 +
    Sausage Making Workshop - 9th September 2023
    A hands-on workshop with lots of fun and valuable skills to be learnt!Learn how to make sausages from scratch, from cutting and grinding the meats, to stuff your sausage into casings, shaping and packing them. You will gain enough knowledge to make them at home on your own, with all recipes p...
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  • Tasting Pack
    $85 +
    Tasting Pack

    The best way to sample the variety of our products and stock up the freezer!

    This pack includes:


    - 4 x Packs of Sausages
    - 2 x Packs of Bacon
    - 1 x Salami

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  • Latino BBQ Pack
    $58 +
    Latino BBQ Pack

    This BBQ pack is ideal for four to six people and includes:


    - 1 Angus Vacio (Bavette Steak) (approx 1.2kg)
    - 2 x Packs of Chorizo Sausages
    - 1 x Chimichurri

    When cooking vacio, always remember to cook over the embers, cooked no more than medium rare. We'd also recommend slicing thinly against the grain.

    Check out the link here: https://youtu.be/BVw3gnj6vZQ

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  • Sausage Tasting
    $42 +
    Sausage Tasting

    Get our four most emblematic sausages at a discounted price! 

    Contains:

    1 x Argentinian Chorizo Sausages

    1 x Uruguayan Chorizo Sausages

    1 x Bacon and Maple Sausages

    1 x Pork & Fennel Sausages

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  • Manuka Smoked Olives - Single Pack
    $14.95 +
    Manuka Smoked Olives - Single Pack

    Our delicious olives are cold smoked in small batches with local Manuka wood chip and vacuum packed for freshness in extra virgin olive oil. Store in a cool dry place for up to 4.5 months and enjoy the 350g pack when those olive cravings hit! 

    Enjoy free shipping  to  New Zealand on all orders over $80.

    Thanks for supporting small batch artisan producers! 

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  • Medium Spicy Chimichurri Sauce (250gr)
    $8.50 +
    Medium Spicy Chimichurri Sauce (250gr)

    Chimichurri sauce is a classic Argentinian dressing, it will transform your everyday recipes into exotic and delicious meals.

    Main ingredients are: parsley, oregano, garlic, chilli, herbs and spices.


    - Gluten Free
    - Vegan
    - Keto
    - No Preservatives
    - No Added Sugar
    - No GMO

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  • Mild Chimichurri Sauce (250gr)
    $8.50 +
    Mild Chimichurri Sauce (250gr)
    The traditional recipe is a mild version, a family-friendly sauce. Its rich and fresh flavour, enhances the taste of your meals.Originally, it is used as a side for meats, but people with different habits are experimenting and finding that it goes well in all sorts of foods. It is a versatile sauce ...
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  • Wagyu Thin Skirt
    $38 +
    Wagyu Thin Skirt

    Known in Argentina, Uruguay and Chile as Entraña, it is a total must have at the Asado, very thin and long with great fat content and amazing beefy flavor. Cook hot and fast over the coals and rest, Slice thin against the grain (longways)

    And enjoy! add some freshly made Chimichurri and you will feel like in Argentina

    weight per pack is 1kg aprox.  

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  • Angus Vacio (Bavette steak)
    $29 +
    Angus Vacio (Bavette steak)

    One of the most popular beef cuts in a South American Parrilla (BBQ), best cooked medium rare and thinly sliced against the grain, and of course don't forget to serve it with chimichurri!

    Comes as a whole piece (approx 1.2kg in weight)

    Watch this video for cooking tips: https://www.youtube.com/watch?v=BVw3gnj6vZQ

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  • Bondiola / Pork Scotch Fillet
    $49 +
    Bondiola / Pork Scotch Fillet

    This makes a great BBQ item cooked slow over the embers, oven roasted or cut into steak and grilled. Super juicy and contains the perfect amount of fat.

    This comes whole and weights between 2 and 2.2kg 

    Product ships frozen

    Country of origin: Spain 

     

     

     

     

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  • Chori-Schnitzel
    $13 +
    Chori-Schnitzel

    Nonas classic recipe that never fails. Crumbed sausage meat ready to fry, bake or Air fry. The result, yummy golden schnitzel, you can make the Neapolitan version by once is golden add pomodoro sauce, mozzarella and basil

    4 Schnitzels per pack. this product is ship frozen, consume within 5 days of receiving it or keep frozen 

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  • Dry Cured Bacon
    $12 +
    Dry Cured Bacon

    Cured with maple syrup and juniper berries and smoked long and slow, this bacon is something completely different from what you'll find on supermarket shelves.


    - 300 grams of per pack
    - Delicious for breakfast or in pasta dishes
    - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG
    - Free from Gluten and Dairy

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  • Middle Bacon
    $12 +
    Middle Bacon

    Dry Cured bacon in maple syrup and juniper berries - what bacon use to taste like!


    - 300g of per pack
    - Delicious for breakfast or chopped into pasta dishes
    - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG
    - Free from Gluten and Dairy

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  • Smoked Pork Salami
    $22 +
    Smoked Pork Salami

    Smoked with Pohutukawa wood and air cured. Nice hint of Chilli and Paprika This will be beautiful in any Charcuterie platter

    weight 220gr

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  • Smoked meatballs
    $9 +
    Smoked meatballs
    Handmade using coarsely ground beef and pork, seasoning and gluten-free bread crumbs. Smoked with Pohutukawa wood for an extra delicious flavour.- 12 Meatballs per pack- Pre-cooked and ready to eat- Great on your pizza, with tomato sauce and spaghetti, or in a sandwich- 100% Natural Ingredients ...
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  • Uruguayan Salami
    $16 +
    Uruguayan Salami

    Made using locally sourced beef and pork. This is an authentic recipe from Uruguay. We cut the meats by hand, season with fresh garlic, red wine and black peppercorns and hung to cure. The result is an amazing piece of charcuterie that melts in your mouth.

    Includes 2 salamis per pack 

     

     

     

     

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  • Uruguayan Chorizo
    $11.99 +
    Uruguayan Chorizo
    The King of all sausages! This beautiful sausage isn't spicy as many people will think, but comes packed with lots of flavour. It's by far our favourite. Made with 100% Pork, natural seasonings and natural casings. - 4 Sausages per pack- Perfect for BBQing or chopped into a pasta sauce- 100% Nat...
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  • Morcilla
    $12.99 +
    Morcilla

    Also known as Black Pudding, these are a  Uruguayan style of and a delicatessen product we love! They crisp beautifully and have a super creamy texture inside. Can also be eaten cold as a salami.


    - 4 Sausages per pack
    - Perfect for appetisers
    - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG
    - Free from Gluten and Dairy

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  • Pork & Fennel
    $11.99 +
    Pork & Fennel
    Succulent Pork seasoned with Himalayan Salt, Fennel, Onions and Herbs, this sausage represents our Italian heritage; the Salsiccia. Very delicate and aromatic. - 4 Sausages per pack- Perfect for BBQing, pan-frying, or chopped into a pasta sauce- 100% Natural Ingredients - Contains no preservative...
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  • Argentinian Chorizo
    $99 +
    Argentinian Chorizo
    This delicious recipe comes from our neighbour country Argentina. Made with Beef, Pork, red wine, garlic and herbs.  Great taste, the red wine comes through involving the flavour of the meat melting in your mouth. - 4 Sausages per pack- Perfect for BBQing, Stews, or Roasted With Veggies - 100% N...
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  • Bacon and Maple Sausages
    $11.99 +
    Bacon and Maple Sausages

    Great Breakfast sausage, sweet and juicy. It simply can’t go wrong! Crafted from Bacon, Pork, Maple Syrup, Garlic and Chilli.


    - 4 Sausages per pack
    - Perfect for breakfast
    - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG
    - Free from Gluten and Dairy

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