Wagyu Breseola (60g)
Enhance your next cheese platter or charcuterie board with gorgeous cuts of dry cured Wagyu beef (Breseola). The Breseola exhibist rich earthy notes that are highlighted by hints of Central Otago wild juniper in this decadent addition to your next cheese platter.
Sourced from Free Range farms, the beef's flavours highlight the best that New Zealand grass-fed Wagyu has to offer.
Wagyu is relatively new to New Zealand and comes from a Japanese cattle breed famous for its nutty-flavoured, fat-marbled beef. In these cattle gain their superior flavour through breeding, but also through being free to roam with their friends, as they please, picking the best grasses to eat along the way.
Read more about A Lady Butcher
- Store:
- The Artisan Hub
- Price:
- $11.90
×
Similar Stores shoppers also browsed these stores
- Hopkinson's Timaru50
- Urban Harvest48
- 5036 Boutique Brews17
- Premium Spices50
- potatopost35
- Shirtnz50
- Walker and Hall50
- Madisons50
- Fudge It19
- The Hamper Spot50
- daily use nz50
- Buckles and Tees50
- Crystal Light4582
- Simply Because49
- Les Sheikh Hair Design50
- Freedom Pilates14
- Kekos Cakes14
- The Golden Apple50
- Ego Store50
- The Damson Collection14
- Secret Kiwi Kitchen43
- Apron Empowered St Lukes50
- California Mango50
- Vaoala Vanilla43
- ...