Bacon is the Cure!

Bacon Dry Cure Mix - 500g Pouch

Now you can make your own dry cured
bacon at home with our 'preservative free'
cure mix.

Full instructions and enough cure mix for up
to 5 KG of bacon, all you need is the pork
belly and you're away.

Ingredients:
Himalayan Salt, Raw Sugar, Maple Sugar,
Black Pepper, Spice's, Rice Flour