Berbere (Blend)

Berbere is a beautifully bold Ethiopian chilli and spice blend used to season many dishes, and its name literally translates to ‘hot’ in Amharic. Authentic Berbere can be hard to source, so we have developed our own flavourful blend. To make your own paste, mix Berbere with olive oil, lemon juice, and salt together to taste. Spread it on your meat or vegetables and allow to infuse for a few hours or overnight, before cooking. It is excellent with red meats, lentils, chicken or duck, vegetables or tofu. 40g.