Goodbugs

The Waikato's only producers of Sauerkraut, Kimchi and Zesta Fermented Pesto. Locally sourced, organic or sprayfree, ingredients, fermented in small batches. Raw, unpastuerised and alive with probiotics! Billions of little helpers for your gut
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  • Wholesale - Catering 1kg
    $19 +
    Wholesale - Catering 1kg
    BY PREORDER ONLYFresh, raw and alive!Handmade in small batches using local sprayfree cabbages grown in the Waikato.GoodBugs Sauerkraut is fermented using traditional wild fermentation methods. The process of lacto-fermentation utilises the naturally present yeasts and bacteria on cabbage to produce ...
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