Dolly Mumma

Ready to cook Indian products that are authentic and versatile. Made fresh, with love using recipes our grandmothers shared with us. 100% natural and cooked right here in New Zealand
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  • $14 +
    Chaat Masala
    A pungent, tangy and umami spice blend, the star ingredient in Indian street food. You'll find this mouth-puckering sour, salty and tart masala sprinkled everywhere from a Mumbai Veg Sandwich to Vada Pav to Dahi Puri.Derived from the Hindi word for "lick," our seasoning will make all your snacks fin...
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  • $16.50 +
    Spinach Saagwala
    In our home we enjoy salads but we prefer having our greens in curry form. If you're looking for a tasty way to eat your 5 this is it. Made with spinach, fenugreek, coriander and whole spices our Saagwala paste is mild yet flavourful. Works in curries, soups, bakes and more.Wheat free Dairy fr...
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  • $14 +
    Garam Masala
    You need the king of all spices in your pantry!a traditional north Indian spice mix. Originally created to keep people warm, garam masala has a beautiful back-of-throat spice. It doesn't contain any chilli and hence is not spicy on the tongue. also has many health benefits - it's ingredients are an...
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  • $11 +
    Haldi Doodh (Turmeric Latte)
    If you’ve ever had a warm golden turmeric latte on a chilly day, you know of the restorative magic of turmeric.  While turmeric has recently gained a cult following, Indians have been drinking Haldi Doodh (Hindi for “turmeric milk”) for thousands of years. Practically every India...
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