PRIVATE PROCESSING - FACTORY COPY

Let us create some delicious salami, custom-made from your own hunted or home-farmed meats, ready to feed the family or give as a gift!

We take your clean meat, add our natural ingredients, and use traditional techniques with a touch of Manuka smoke to produce your very own delicious Cured Salami. 

We can take a mix of meats from you but we do require a minimum quantity of 10kg per flavour for Salami, Bier Sticks or Sausages. If you don't have 10kg of meat you'll have the option to add our own free-farmed Beef, Pork or Venison.

We can also make a range of small goods with any meat surplus to your Salami / Bier Sticks / Sausages order. We require an extra 5kg minimum for Patties.