CHICKEN, VEGGIE & BARLEY SOUP / NO BARLEY OPTION - 1ltr

The perfect comfort, winter-warming soup, adapted from my darling Grandma's recipe that I loved as kid. Low fat with all the goodness of seasonal vegetables, and some lean protein makes this a perfect, healthy meal in a bowl.

Ingredients: A bit dressy chicken stock, free range chicken, onion, carrot, celery, cabbage, spinach, split peas, red lentils, barley, garlic, ginger, aromatic herbs and spices, Himalayan salt & cracked pepper.

Allergen: Contains: gluten ( barley)

IF YOU WISH TO HAVE THIS OPTION WITHOUT BARLEY JUST MAKE A NOTE AT         CHECKOUT IN THE SPECIAL INSTRUCTIONS BOX :)

GARNISH TIPS - Honestly, this soup is perfect just as is,  however you could add a squeeze of lime, dash of cayenne pepper or grated mature cheddar if you are feeling old school :)

Refrigerate and use within 7-9 days. Can be frozen for up to 3 months, remove from glass jar before freezing. 2-3  servings ( depending on your appetite