blackforestalbany

From Aufschnitt to Zwiebelmettwurst, Blackforest Gourmet Albany has all your German delicatessen essentials covered be it salamis for snacking, Bratwurst for the BBQ, or all the elements you need for the ultimate platter
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  • $9.80 +
    Black Bread (Thurs/Fri only)
    100% rye bread made with kibbled rye, rye meal and a natural sourdough yeast, salt, and roasted malt. Made by Diehl's Bakery. SOLD OUT
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  • $5.50 +
    Cheesestick (Wednesday to Saturday)
    A savoury danish dough filled with cheese and a pinch of chili on the crust, topped with sesame and poppy seeds. Made by Diehl's Bakery. Available for pickup only Wednesday to Saturday.  
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  • $15 +
    Cheesegriller
    The arose out of laziness and a very smart idea. The raw Frankfurter meat, fortified with New Zealand made cheese, juicy pork and enriched with toasted onions, makes an absolutely great flavour. Perfect for Cheese lovers. BBQ, frying pan or cooking pot Be aware – they are addictive. There are approx. 14
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  • $15 +
    Cheese Kransky
    Our German Sausage People modified the original Kransky recipe to today’s standards. In this product, we have diluted the very hearty and rustic flavour by changing some of the ingredients. We omitted the Caraway seeds and replaced them with lots and lots of Tasty Cheddar Cheese. The a wicked Sausage
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  • $3.50 +
    Brezel Stick
    Yeast dough with100% wheat flour. Dipped in lye and sprinkled with salt for a delicious chestnuts crust. Made by Diehl's Bakery. Avalible for pickup only Wednesday to Sunday
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  • $3.50 +
    Brezel Roll (Wednesday to Saturday)
    Yeast dough with100% wheat flour. Dipped in lye and sprinkled with salt for a delicious chestnuts crust. Made by Diehl's Bakery. Only avalible for pick up Wednesday to Saturday
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  • $3.70 +
    Brezel
    Yeast dough with 100% wheat flour. Dipped in lye and sprinkled with salt for a delicious chestnuts crust. Made by Diehl's Bakery. Only available for pickup from Wednesday to Sunday
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  • $6.50 +
    Bratwurst in a Bun (Thursday to Sunday instore only)
    Pretty much what it says in the title..your choice of bratwurst sausage, cut lengthwise and fried with your choice of sauce and option to have crispy onions
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  • $14 +
    Bockwurst
    This one also has a long-standing tradition. The also known as Knackwurst and is very popular at most of the well-known German Beer fests. A stunner on the BBQ and an easy meal, just simmer for 10 minutes. The goes very well with a potato salad and mustard. There are approx. 10 sausages in a kilo
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  • $14 +
    Blackforest Salami Small
    Blackforest Salami is made of 80% beef and 20% pork. Red wine and garlic beside many other quality spices make it definitely our most popular salami. Salami is subject to weight loss. The water content of the meat dries away, but the quality ingredients stay the same. Many people dry their salamis in the attic or in an
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  • $4.99 +
    Blackforest Salami
    made of 80% beef and 20% pork. Red wine and garlic beside many other quality spices make it definitely our most popular salami. Salami is subject to weight loss. The water content of the meat dries away, but the quality ingredients stay the same. Many people dry their salamis in the attic or in an
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  • $5.99 +
    Blackforest Ham
    Made the traditional Blackforest way. dry-cured over several weeks to get as much as possible moisture out of the meat. The nicely trimmed pork legs are then slowly cold smoked for at least one week. Thinly sliced , served with melon or grapes make a sensational Entrée. It also goes ve
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  • $9.50 +
    Blackforest Bread (Wednesday to Saturday)
    Rye and wheat mixed bread made with sourdough and fresh yogurt. A special baking method ensures a tasty crunchy crust. Made by Diehl's Bakery. Only avalible for pick up Wednesday to Saturday
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  • $6.50 +
    Blackforest Beef
    Our smoked Beef is a dry-cured and smoked beef ham made of the well-trimmed beef knuckle cut. It is also made the traditional Blackforest way. Three weeks in a marinade – one week in the smokehouse. an excellent entré with melon, grapes or your other favourite nibbles. Very nice on sandwiches and wi
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  • $6 +
    Black Pudding/Schwarzwurst
    Not even our Black Pudding contains flour. That’s why it melts when you fry it. Our Black Pudding is traditionally best eaten cold. If you like warm Black Pudding than heat it up in the microwave and eat it on top of our fried smoked Speck or our middle bacon. Black Pudding heated in Sauerkraut is something really spec
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  • $7.50 +
    Thomy Red & White
    Mayonnaise and ketchup stripes in a tube. Ideal for fries, sandwiches, meatballs and hamburgers. No additives, preservatives, flavor enhancers or colorants. 200ml tube
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  • $5 +
    Knorr Aromat Refill 100g
    The original Knorr Aromat Spice mix with salt. Refill bag 100g  
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  • $6.50 +
    Leuchtenberg Wine Sauerkraut 500g
    Mild Wine Sauerkraut Ingredients: cabbage, salt, white wine 2%, sugar, antioxidant ascorbic acid Fresh from the harvest in a 500g fresh aluminum bag. Low in calories with natural vitamin C. Extra mild taste premium quality from our own contract cultivation. Durable without refrigeration. Without the addition of aroma
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  • $6.50 +
    Leuchtenberg Red Cabbage and Apple 500g
    Already seasoned and gently pre-cooked. It is lovingly prepared according to thetraditional recipe with fine red wine vinegar, sugar, lots of apple pieces, apple juice and fine spices. To every dish simply a pleasure. Without the addition of aromas, binders and flavor enhancers. Ready to eat heat for 3 minutes in the
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  • $4 +
    Karamalz Pomegranate Can
    KARAMALZ POMEGRANATE Vegan, contains only natural ingredients A splash of natural pomegranate juice added to Karamalz Classic provides further stimulation for your taste buds creating a unique harmony of different flavours
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  • $15 +
    Fixa Cheese Slicer
    Classic design cheese slicer in stainless steel with a sturdy and ergonomic plastic handle. The thin blade maintains flexibility and function even after long use. Dishwasher safe. Length 210mm
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  • $6.50 +
    Ritter Sport Alpine Milk 100gm
    The name gives it away: this is a chocolate that reaches lofty heights. A special conching process gives this mixture of Alpine milk and cocoa its characteristic caramel and honey flavour. No wonder that some people abseil off home with this bar
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  • $6.50 +
    Ritter Sport Butter Biscuit 100gm
    The RITTER SPORT Butter Biscuit bar contains a true one-off: a perfectly square butter biscuit. Made especially for this bar, it is baked with an extra portion of butter then fitted exactly into its bed of cocoa mousse and firm milk chocolate. It's almost a shame to eat it. Almost
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  • $6.50 +
    Ritter Sport Praline 100gm
    Even with chocolate, it's what's on the inside that counts. This bar's main attraction is its creamy premium praline filling. Lots of hazelnuts, roasted golden-brown and finely ground, giving it an intense, nutty taste. The result: love at first bite
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