Similar to Melting Moments

Bite size, buttery biscuits with white chocolate filling that melt in your mouth. These two varieties of are hand made in small batches by Totara Cottage. Irresistible home-style baking. Lime give a touch of nostalgia, updated with lime and white chocolate. Rich and decadent. Ingredients: wheat flou...

A raspberry version of our very popular Lime Melting Moment. Rich with raspberry flavour, both in the biscuit and in the white chocolate filling. 110g

A touch of nostalgia, updated with lime zest in the biscuit and a lime and white chocolate filling. Rich and decadent. 110g

A Kiwi favourite with all the usual oats, coconut and the warmth of golden syrup. Totara Cottage give their Anzac biscuits a modern twist with white and dark chocolate, and even dip them in chocolate. This is irresistible home-style baking hand made in small batches. 110g.

We can makevariety of biscuits from Afghans to Melting moments Prices are excluding GST

Slice is a rich, luscious slab with lashings of dark chocolate, cranberries for zing, toasted almonds for crunch and the traditional pink and white marshmallows. Totara Cottage create irresistible home-style baking in small batches, and the rocky road is one of their most popular. Ingredients: dark chocolate, marshmallows, cranberries, almonds. 180g.

Freshly made chocolate and hazelnut biscotti. Crisp homestyle biscuits, twice-baked the traditional Italian way. Handmade in Featherston by Daria from CakeLab. Ingredients: wheat flour, sugar, egg, hazelnut, butter, cocoa, baking powder, salt. 200g.

The original choc baking buttons you have all been waiting for Sweet William baking buttons are ideal for melting into all your baking recipes.

Freshly made homestyle cookies and biscotti. Choose the soft-centred Chocolate Brownie Cookies or crisp Chocolate and Hazelnut Biscotti. Baked by hand in Featherston by Daria from CakeLab. Chocolate Brownie Cookies ingredients: wheat flour, dark chocolate, sugar, egg, butter, cocoa, baking powder, s...

1L Crowd favourite. you can't beat a classic

Chocolate chip cookies never tasted so good when you use Great Value Mini Semi-Sweet Chocolate Baking Chips. One little 12-ounce bag packs quite a punch, containing over 2 cups of mini semi-sweet chips that can make up to 30 cookies. Made with real chocolate liquor, cocoa butter, and vanilla extract...

To create this insane sensation, we took our Original Knkbrd and layered it with toffee, dark chocolate and added that magical touch of sea salt on top. Its a beautiful balance of salty, sweet and savory all at once. Also comes on our Rice Knkbrd which is made with all gluten free ingredients Ingred...

Stem ginger in syrup, made from the fresh young roots of the ginger plant. Perfect as an ingredient in sweet or savoury dishes. Try in a stir fry or to add a delicate spice to baking. From Opies foods in the UK, a family business since 1880. Ingredients: stem ginger, sugar, water. 280g.

Elevate your brownies, cookies and cakes with Flints semi-sweet baking chocolate. Made from bean to bar using a blend of fair trade and organic Peruvian and Ecuadorian cacao. Sweetened with unrefined coconut sugar. Cacao 65%. Ingredients: organic cacao beans, organic coconut sugar. Net Weight 300g

crackerbread are loaded with toasted seeds and baked to a traditional Scandinavian recipe. Hand made in Levin by a Danish immigrant, they are salty, moreish and addictive. Try her Original as the cracker on your cheeseboard or as a base for savoury toppings. The indulgent caramel and dark chocolate ...

We use our traditional melting moment and add flaked and ground almonds to the biscuit to give interesting texture. Then we add cranberries and a touch of orange to the white chocolate filling to bring Christmas flavours. 110g (Christmas Only

Crunchy roasted coffee beans coated in luxurious dark chocolate by Essente. An exquisite flavour combination creating the confectionary of choice for lovers of coffee and chocolate. Ingredients: dark chocolate, coffee beans, glazing agents. Contains milk and soy. 100g pack.

Do-It-Yourself Melt-Me Chocolate Kit Get creative this Easter with all that you need to melt sugar free chocolate and mold your own stash of Easter goodies. ~ Swirl it - Dark with White swirls, White with milk swirls, ~ Combine Milk and Dark = so heavenly ~ Knot it - Layer up white, milk then dark f...

Freshly baked cookies to satisfy your sweet cravings Perfect as a gift for a loved one or a pick me up in the office. Choose your favourite flavour or have our chef decide. Each cookie weighs approx30g each. Gluten free available on request. Please specify in delivery instructions on checkout.

These use a traditional melting moment with flaked and ground almonds to the biscuit to give interesting texture. Then with cranberries and a touch of orange to the white chocolate filling to bring Christmas flavours. Made only for a limited time at Christmas Totara Cottage is a boutique wholesale p...

The layered it with toffee, dark chocolate and sprinkled with that magical touch of sea salt Its a beautiful balance of salty, sweet and savory all at once. All ingredients are Gluten Free but produced and packed in the same facilities as our wheat products. Ingredients: Rice flour, Sunflower seeds,...

studded with white chocolate pieces and either dried cranberries or sweet glac ginger. This gourmet take on a classic Kiwi dessert is hand made in New Zealand by Wellingtons Asian Food Republic. Serve with freshly whipped cream and berries or fruit. For a show-stopping dessert use mini pavlovas as the base for Eton Mess or a festive wreath. 8 meringue-sized servings in 195g pack.

Sweet almond paste for creating confectionary and baking. Finest quality Tusca marzipan is hand made in Christchurch and contains 42% almonds. Traditionally used for icing Christmas cake, marzipan can also be added to tart and cake recipes and shaped into fruit confections. 200g.