Similar to Mini JamÓn Set

Jamn Cebo de Campo ibrico is fed on grass andraised in Spanishdehesaoak forests, it will seduce you from the first slice.Each piece is cured in salt forshortest amount oftime possible, in turn they are naturallydried and cured by air, for a minimum of 30 months. On the bone jamn is happiest when sto...

Serrano 15 monthsdeboned is an impressive addition to any kitchen. For around 7 days this jamn is cured with salt and then air dried for a minimum of 15mths. Once cut into, it will last you weeks and is sure to impress. Deboned jamn is best stored in the fridge. Remember to serve it at room temperature. Gluten Free.

Serrano 15 monthsdeboned is an impressive addition to any kitchen. For around 7 days this jamn is cured with salt and then air dried for a minimum of 15mths. Once cut into, it will last you weeks and is sure to impress. Deboned jamn is best stored in the fridge. Remember to serve it at room temperature. Gluten Free.

Jamn BellotaIbrico is renowned world wide as being the highest quality meat available, made from the nativeSpanish breed of pigcalled ibrico. They are raised free range in meadows covered in oak tress and fed on tasty acorns. On the bone jamn is happiest when stored hanging in a cool, dark place wit...

Serrano on the bone is an impressive addition to any kitchen. For around 7 days this jamn is cured with salt and then air dried for a minimum of 15mths. Once cut into, it will last you weeks and is sure to impress. See Accessories for cutting stands. On the bone jamn is happiest when stored hanging ...

The classic Christmas butchery item - ham on the bone. Our half hams are delicious, tender and juicy, perfect for that traditional Christmas glaze, or any other picnics and holiday adventures. - 100% New Zealand free farmed Pork. - Weight: Between 4.2 - 4.8 KG - Gluten-free. - Naturally manuka smoke...

A soft breathable Stockingnette Ham Bag to keep your Ham fresh as a daisy once it has been opened. Remove all the Ham from the bone. Soak the bag with a vinegar/water solution, (4x Cups of water to 2x Tablespoons of vinegar). Squeeze out the excess solution, place your ham in the bag and into the fridge. Repeat the process every 1-2 days - As the ham bag dries out.

Bad News, unfortunately we have booked out all our delivery slots for hams for this year. Good News we are still taking orders for pick up at our Pokeno and Pukekohe stores. Get in quick, they're selling fast. Cured and Manuka smoked the same as our Pokeno ham on the bone, the bone is then removed and cooked. Tastes as good as our ham on the bone, but oh so easy to slice. Gluten free.

Hams are ONLY available for pre-order currently. Pre-ordered half Kurobuta hams will be shipped in the first week of December. If this doesn't suit your holiday plans, please let us know so we canarrange delivery at a time that is convenient for you. Please note that if you order both pre-order and ...

Bad News, unfortunately we have booked out all our delivery slots for hams for this year. Good News we are still taking orders for pick up at our Pokeno and Pukekohe stores. Get in quick, they're selling fast. Cured and Manuka smoked the same as our Pokeno ham on the bone, the bone is then removed and cooked. Tastes as good as our ham on the bone, but oh so easy to slice. Gluten free.

Traditional Kiwi Champagne Ham made locally from only Fresh New Zealand Pork. Maple cured then Tea tree smoked for maximum flavour. Allows for easier carving and more slices. Looks great for any centre table when glazed. Great for any party or function all year round. We source all our hams from Pig Care accredited New Zealand Pork All our hams are Gluten Dairy Free

Traditional Kiwi Champagne Ham made locally from only Fresh New Zealand Pork. Maple cured then Tea tree smoked for maximum flavour. Allows for easier carving and more slices. Looks great for any centre table when glazed. Great for any party or function all year round. We source all our hams from Pig Care accredited New Zealand Pork All our hams are Gluten Dairy Free

An elegant and bold jam made from fresh New Zealand grown tamarillos. The natural sweet berry tones of tamarillo along with its unique bitterness makes this jam irresistible. Adventure Kitchen jam is made in Nelson in small batches and packed full of real ingredients, no additives or preservatives. Ingredients: fresh tamarillo (48%), sugar, lemon juice, pectin. Gluten free, 230g glass jar.

Cured with maple syrup and juniper berries and smoked long and slow, this bacon is something completely different from what you'll findon supermarket shelves. - 300 grams of per pack - Delicious for breakfast or in pasta dishes - 100% Natural Ingredients - Contains no preservatives, fillers, or MSG - Free from Glutenand Dairy

Our Whitehart Kurobuta ham bag is made of natural unbleached cotton, and is designed to help keep your ham fresh in the fridge. Treat your ham bag per the instructions below for best results: - Fill a large bowl with cold water and add cup white vinegar - Place ham bag into the diluted vinegar solut...