Similar to ~ Keto Savoury Scones using Keto Flour

Cup for Cup substitute for flour in a premixed 500g bag, so you can ketofy so much more This premix is the latest VKF gluten-free Keto Flour version which solves the moisture problems, particularly in bread and gets even better performance than previous batches in most recipes. Super convenient, and...

1:1 substitute for flour in a 500g size so you can ketofy so much more Super convenient, and gives good baking results.To make things more keto, not as dense, heavy or bland as 100% almond flour, this is just the best thing Use in recipes with our without yeast, as a bread flour as well as in anythi...

Cup for Cup substitute for flour in a premixed 500g bag, so you can ketofy so much more Super convenient, and gives good baking results.To make things more keto, not as dense, heavy or bland as 100% almond flour, this is just the best thing Use in recipes in anything where you'd previously used high...

1:1 substitute for flour (in recipes that uses yeast) - 500g This is a blend so works so well with recipes that have yeast as an ingredient in it and keeps the carbs so so low. It's like eating the usually carb loaded bread, but it's been totally ketofied Used in recipes for things like bread, bagel...

The Keto Chef's Kitchen II is packed with resources and wholesome, delicious, easy-to-follow recipes to keep you inspired on your health journey. From sweet sticky sauces, slices and doughnuts to bacon egg pie, cheese scones and sausage rolls - this book has it all, and more. The recipes are: Keto L...

The Keto Chef's Kitchen by Nerys Whelan placed second in the "Diet" Category in the prestigious Gourmand World Cookbook Awards 2022 Beautifully illustrated and magnificent recipes exploring the stereotyped Keto diet'. Following these recipes are easy as well as nutritious, leaving you guilt-free. Or...

Bamboo Flour / Fibre - 500g and 1.25kg This is THE very latest hottest hard to get keto ingredient in use by ALL therecipe developers - from Victoria, to Mel to Vernaz. It's totally going off the scale right now in Europe and the USA and we've imported it to make it available right here in NZ. Bambo...

Active Dried 150g This yeast is an epic specialty baking ingredient that makes lovely texture as well as giving some serious oomph to your bread. Carefully grown and specially dried to maintain high fermenting power. The yeast granules become active when water, heat, and flour or sugar are added. On...

Our also better known as tadka or tempering. Made with locally sourced ghee, our tadka can be used anywhere you'd normally use oil or butter. It is especially magical in soups, dahl and stews. Wheat free 100% Vegetarian How to use Our tadka can be used in any dish that normally calls for oil or butt...

Sweet Lupin is a high protein and high fibre superfood legume that is low GI at only 4% carbs andgluten free. In addition to the 40% protein and 37% fibre hit they are rich in calcium, potassium, magnesium and iron. Note: Not all brands of lupin are created equal. We have chosen to range the Austral...

300g Hazelnut flour is sweet and mild in flavour which makes itoutstanding inpastries, pie crusts, cakes, cookies, pancakes and quick breads. Hazelnut flour can also be used in savoury dishes too. Use this nut flour in place of bread crumbs in meatballs, or as a coating for chicken and fish. Combine...

Crisp Cafe Lupin Flakes 500 gram Lupin is a high protein and high fibre superfood legume that is low GI at only 4% carbs andgluten free. In addition to the 40% protein and 37% fibre hit they are rich in calcium, potassium, magnesium and iron. Note: Not all brands of lupin are created equal. We have ...

This flour blend is a game changer The idea behind it is you can now take any recipe and swap out the flour component with this FLOUR BLEND and swap the sugar for sweetener and you have a low carb/keto cake, muffin, scone, pudding, biscuit, slice, pretty much whatever you like No more missing out because you can't find a low carb recipe

The great new zealand baking book is the ultimate collection of kiwi baking over 60 of our finest bakers their sweet and savoury favourites from beloved classics by legendary bakers such as jo seagar lauraine jacobs tui flower and dame alison and simon holst through the latest offerings from rising ...

Windmill Brand This product is the lowest carb wheat gluten in and as a specialty baking product it's not available elsewhere. It comes from the world's best gluten manufacturer, so not only will you will taste the quality difference, it rises better and over a whole loaf of bread yourself an impres...

Tired of keto products that leave a sour taste in your mouth Our Jaffa Brownie is here to save the day. A fully keto treat, and just like our other jaffa varieties, take a bite to experience an orange chocolate sensation like no other Relax and drink in the rich cocoa flavours expertly paired with s...

100g Also known as sodium bicarbonate and it needs both an acid and a liquid to activate and rise in baking. Keto baking needs more oomph to lift heavier ingredients, so more of the active ingredients are necessary. Benefits and Claims: Baking soda has many uses around the household as well as for h...

Pam Baking Spray combines the no-stick power of Pam with real flour for a baking spray that reaches every nook and cranny. No need to grease and flour your bakeware Plus, spray Pam Baking Spray on your baking sheets, pans and cookware to make cleanup easier. Bake your favorite recipes without artifi...