Ram Rod

our specially designed rub for lamb, venison and game, the hunters choice.

With a good hit of savoury spice and a blend of herbs that cut through the fattiness of these types of meat. Perfect for lamb ribs, or Sunday lamb roast in the slow-cooker., smoker or oven.

Just sprinkle it on a few hours before cooking.

Ingredients: Spices, sugar, salt, dehydrated garlic, thyme