Kombu Seaweed (Raw, NZ Harvested, Gluten Free)
Kombu seaweed is has a unique, umami flavour. It is made by air drying kelp seaweed and laying it flat to dry. The Strips are the stem and leaves the fronds of the kelp plant.
Our Kombu is harvested from the pristine ocean of the North island of New Zealand.
Learn more about Kombu here.
read about the white powder you may see on Kombu here.
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