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From the makers of fast trains and ninjas comes. Yuzu a hybrid citrus grown in cool, mountainous regions of Japan embodies all the best parts of lemon, grapefruit and mandarin. Its complex, nuanced, tart, sweet and refreshing.

From the makers of fast trains and ninjas comes. Yuzu a hybrid citrus grown in cool, mountainous regions of Japan embodies all the best parts of lemon, grapefruit and mandarin. Its complex, nuanced, tart, sweet and refreshing.

A spiced pear soda with aromatic cinnamon. A crisp afternoon soda made with the souls of many Australian Pears and a sprinkle of cinnamon, because sometimes it's nice to spice up your life.

A spiced pear soda with aromatic cinnamon. A crisp afternoon soda made with the souls of many Australian Pears and a sprinkle of cinnamon, because sometimes it's nice to spice up your life.

We took White Grapefruits from Mildura and combined them with delicate grapefruit essential oils and pink flake salt from the Murray River. Why Because Tequila, that's why.

We took White Grapefruits from Mildura and combined them with delicate grapefruit essential oils and pink flake salt from the Murray River. Why Because Tequila, that's why.

Made simply; plums, onions, apples, malt vinegar, sugar, salt, spices

Made simply; Apricots, white vinegar, sugar, salt, spices

Made simply; Plums, onions, apples, malt vinegar, sugar, salt, spices

Made simply; Plums, onions, apples, malt vinegar, sugar, salt, spices

Made simply; redcurrants, sugar

Made simply; rhubarb, malt vinegar, sugar, sultanas, lemons, garlic, ginger, salt

Made simply; Blackcurrants, sugar

Made simply; Beetroot, onions, malt, vinegar, oranges, preserved ginger, mustard seeds, sugar, salt, spices

Made simply; Plums, sugar

Made simply; tomatoes, onions, malt vinegar, sugar, salt, cornflour, curry powder, mustard

Made simply Grapefruit and lemons

Made simply; Peaches malt vinegar, garlic, preserved ginger, dates, raisins, brown sugar, cayenne, salt

Made simply; zucchini, Onions, Salt, Sugar, White Vinegar, Celery seed, Mustard seed, Turmeric and Cornflower.

Juno Manzanillo olives are hand harvested and processed immediately to retain their freshness delicious olive flavour. Our olives are sun ripened, which gives them a natural colour variation. These olives are not too salty. Serve in salads, on pizza, in pasta, or just eat on their own. Perfect as an accompaniment with cheeses, dried fruits and small meats on antipasti platters

The Good Oil is grown in South Canterbury and Southland where, in early summer the fields come to life with brilliant golden rapeseed flowers. Once harvested the rapeseed is delivered to Pure Oil New Zealands modern crush plant in Rolleston, Canterbury where it is cold pressed, with no added heat or chemicals, to extract the oil.

A delicious medley of tomatoes, capsicum, peas and spices blended in the traditional a la mexicana" style, Arroz Rojo is today the most popular sopa seca" or dry soup in Mexico. To prepare, simply add this packet to your own rice and cook per instructions

Our mild, versatile salsa, with tomato, onion, coriander and a dash of chilli, is delicious in nachos, on your hamburger or even straight out of the jar alongside a bag of Tio Pablo Totopitos tortilla chips. Traditionally Salsa Ranchera is eaten with Huevos Rancheros a Mexican breakfast consisting of eggs, beans and a sprinkle of cheese, served on a warm corn tortilla.

Salsa Vaquera (VA-KAY-RA), or Cowboy Salsa" adds a dash of the wild west to your Mexican meal. With tomato, black beans, corn, jalapeo and cracked black pepper, this hearty salsa is delicious on top of nachos, in your burrito, spooned over a taco, or eaten with a handful of To Pablo Totopito Tortilla Chips.